Discover the delicious and nutritious world of low GI, good carb cooking with "The Tony Ferguson Cook Book" by Tony Ferguson.
Published in 2007 by Mad Canoe, this illustrated cookbook features a collection of recipes designed to promote health, weight loss, and overall wellbeing.
With 96 pages of mouth-watering dishes and expert tips, this book is a must-have for adults looking to embrace a healthier lifestyle through the power of good food.
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